Posted: 11 days ago
Job Description
<h3>Job Description</h3><p>Job Description<p><strong>JOB DESCRIPTION</strong><br /><p><ul><li>Memorizing recipes, policies, procedures, and standard portion sizes</li><li>Preparing ingredients and components of each recipe on the restaurant’s menu</li><li>Maintaining freshness of product and rotating old product out</li><li>Working with a team of Cooks to handle varying levels of activity</li><li>Maintaining a clean, sanitary, and safe workspace at all times to avoid contamination</li><li>Being aware of and following all kitchen health and safety regulations and guidelines</li></ul></p><p><br /></p><br><br><strong>REQUIREMENTS</strong><br /><ul></ul><br><br><strong>ABOUT THE COMPANY</strong><br /><p></p><p><br /></p></p></p>Browse Jobs in Canada by City
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